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By Capstone Hospitality, Contributing Column
Champions Circle Patrons Champions Circle Members Eric Bergstol, Empire Golf Management Dian Berry, Golden Hills Golf & Country Club Tom Brooks, Carson Valley Golf Club Joel Clay, Golden State Golf Company Tracy Connor, Myrtle Beach GCOA Whitney Crouse, Bobby Jones Golf Links Dave Frem, Cyprian Keyes Golf Club Matt Galvin, Morningstar Golf and Hospitality Cathy Harbin, Pine Ridge Golf Course Jay Herman, HermanKatz Corp Jeff Hoag, Scott Lake Golf & Practice Center BJ Jaworski, Ron Jaworski Golf Rock Lucas, Charwood Golf Club Phillip Martin, Troon Steve Mays, Founders Group International Andy McCormick, Millennium Golf Properties LLC Keith Miller, Montgomery County Revenue Authority Matt Miller, Rain Bird Kevin Osgood, Sterling Golf Management, Inc
Many management companies thrive on professionally creating new revenue centers, hospitality-oriented infrastructures, golfer development programs and financial acumen while reducing capital and administrative cost structures (and so much more) without compromise to quality. And the list goes on: market-leading strategic planning and budgeting, hospitality service staffing and training, national purchasing power, events programming (bring in that local band), unique food-and-beverage delivery, secure financial controls, real time dashboard insights into the business, advanced digital marketing and communications, and so much more
In Baityeh’s “GM Corner” segment titled, “New Amenities to Drive Membership,” Spartanburg’s new multi-million family-oriented pool complex and hospitality venues on the near horizon, “Absolutely play a big role because that is where growing the membership usually go,” Baityeh says. / “To create that feel of comfort, that feel of updated comfort every few years with the generations,” he adds, “I think that has really been a good help for us
Unfortunately, the golf industry does not share the reputation of the hospitality and airline industry with bank card issuers, which generally deny a customer’s dispute for hotels, airlines, and some restaurants
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Resort fees have been common in the hospitality industry, including golf courses associated with resorts